Christmas Eve The Dinner
Every Christmas Eve we try to have a nice family dinner. This year was a little different since Christmas was on a Sunday, we didn’t want to be up too late. So, we had an early dinner.
Silas jumps right in to enjoy the Tumalo Cheeses, gambas al ajillo, sopressata, fondue, paté, crackers, and salad.
Not missed here and in the change of doing things, we didn’t realize I had left the appetizers in the oven.
Laughter, always happy faces at Christmas.
Miquel and Jenny.
RubÃ
Mom especially enjoyed the fondue.
I think Silas decided he likes holiday eating.
We went to church and came back to charcoal burnt appetizers and a smokey house.
Another Christmas Eve to remember.
